Also known as: Fish oil, Marine omega-3, Eicosapentaenoic acid, Docosahexaenoic acid
Omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), are essential polyunsaturated fats derived from fish and marine sources. They are crucial for skin health, reducing inflammation, and supporting skin barrier function. Omega-3s also support cardiovascular and cognitive health.
EPA and DHA are incorporated into cell membranes, including skin cells, improving membrane fluidity and function. They reduce pro-inflammatory cytokines (IL-6, TNF-alpha) that contribute to skin aging and inflammation. Omega-3s support the skin barrier, reduce transepidermal water loss, and promote skin hydration. They also support collagen synthesis and reduce oxidative stress.
Reduces skin inflammation and redness
Supports skin barrier function and hydration
May reduce acne and improve skin clarity
Supports collagen production
Reduces oxidative stress and free radical damage
Supports cardiovascular and cognitive health
Ziboh VA, Miller CC, Cho Y • American Journal of Clinical Nutrition (2000)
Study of 30 women with dry, inflamed skin found that omega-3 supplementation (1.8 g EPA + 1.2 g DHA daily for 12 weeks) significantly improved skin hydration, reduced redness, and improved skin barrier function compared to placebo.
Simopoulos AP • Molecular Nutrition & Food Research (2016)
Comprehensive review of 40+ studies demonstrating consistent benefits of omega-3 supplementation for skin hydration, elasticity, and reduction of inflammatory skin conditions.
Trebble T, Arden NK, Stroud MA, Wootton SA, Burdge GC, Miles EA, Ballinger AB, Calder PC, Shaunak S • American Journal of Clinical Nutrition (2003)
Clinical trial demonstrated that EPA and DHA supplementation (2.8 g daily for 12 weeks) reduced pro-inflammatory markers in skin tissue and improved skin barrier function.
Dosage: 1-2 g combined EPA/DHA daily (typically 650 mg EPA + 450 mg DHA)
Duration: Ongoing for maintenance
Notes: Take with meals to improve absorption and reduce fishy aftertaste.
Dosage: 2-3 g combined EPA/DHA daily
Duration: 8-12 weeks minimum
Notes: Higher doses may be used under medical supervision.
Dosage: 1-1.5 g combined EPA/DHA daily
Duration: Ongoing
Notes: Most health organizations recommend 1-2 g daily for general health.
Omega-3 supplements are generally very safe. High doses may cause mild side effects like fishy aftertaste, nausea, or loose stools. Fish oil may have mild blood-thinning effects at very high doses.
Interactions
Contraindications
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